Soft Powdered Ice Cream
Taking white sugar, non dairy cream powder, skimmed milk powder as its main raw materials, it is a
kind of powdered products made through advanced process of filling, homogenization, sterilization and
Protein: 7.7% min
Total Sugar: 50%min
Consistent color, delicate taste, strong milk flavor, high expanded rate and easy to operate.
Product way of use
Mix 1kg of powdered ice cream with 2kg water, whip and hold it for 20 minutes; then put the mixed
material into ice cream machine; turn on the machine and ice cream products will be got after about 8
25kg net weight per craft paper bag with poly bag liner linner.
Store in dry & sheltered warehouse with good ventilation away from strong odours and direct
24 monhts in original and unopened packaging.
|Halal Certification||SHC (Shandong Halal Certification Service)|
|Suppliers||Shandong Tianjiao Biotech Co Ltd|